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LACTACEL- L

It is the best bacterial and enzymatic bioformulation for alfalfa silaging.

Consists of :

A-a granulated bacterial formulation:

The formulation contains 3 strains of lactic acid bacteria:

  • Lactobacillus plantarum KKP/788/p
  • Lactobacillus plantarum KKP/593/p
  • Lactobacillus buchnerii KKP/907/p

The lactic acid bacteria strains in the formulation have exceptional ability to biosynthesise enzymes: xylanase and endo-1,4-beta-glucanase.

B-a liquid concentrate containing fodder enzymes:

  • endo1,4-beta-glukanaza
  • endo-ksylanaza
  • glukoamylaza


The formulation is available as a set for 30 tonnes of alfalfa.

  • 1 set / dose per 30 tonnes of matter